Now King Kong has its own cannabis strain named after him. This 100-120cm friendly monster has shiny buds covered in crystals. As an experiment we crossed an Old Afghani with a Blue Skunk, the result is a crossing called Blue Afghani. We used this offspring to crossbreed it further with our cup winner Sumo´s OG Kush ( Mystery OG Kush X California Kush).
We stabilized the strain and where able to create a high quality CBD strain with little to no variations between the phenotypes. A true Indica look and color. This strain contains a high level CBD which makes an ideal cannabis strain for self-medication and pain-relief. Users looking for a high value CBD cannabis strain might want to consider our CBD Kong’s Kush.
She is easy to grow and will give you a nice harvest of potent and lemon/Kush aromatic buds.
Flowering time and appearance
The indoor flowering time of this medicinal cannabis strain is between 8 to 9
weeks. When grown outdoors in sunny areas you can harvest her mid-October. She has a recognizable Indica appearance with wide leaves and many side branches. Indoors she can reach heights between 100 to 120 cm.
Outdoors she will grow into a 200 to 230 cm cannabis plant if grown directly in the soil.
With an average yield between 450 to 550 g/m2 indoors you won’t be
disappointed. Outdoors you can expect a harvest between 600 to 800 grams per plant in sunny areas. The buds are very dense and compact and filled with potent crystals.
She thrives well in sunny areas and you can directly place them in the soil after germination.
CBD Kong’s Kush will give you a nice Body stoned feeling with a head clear high due to the high CBD value. The THC value is average. A great strain for pain relief and combatting stress symptoms.
The medicinal properties of this variety makes it a popular strain for people who want to grow medicinal cannabis.
Taste and odor
With a nice lemon sweet Kush aroma CBD Kong’s Kush will amaze you every time. The aroma is directly recognized as lemony sour. A great strain who love their buds tasting sour.